Marcus Reid
With 20+ years in the kitchen, Marcus crafted the original wings over recipes that started it all. His philosophy: bold flavors, honest ingredients.
Born from a passion for bold flavors and community, Wings over has been bringing people together over incredible food in the United States since 2008.
Wings over started with a simple idea: bring the boldest, most satisfying wings over to every table in the United States. Our journey began in a small kitchen in Somerville, MA, fueled by a love for crafting flavors that leave a lasting impression.
What began as a neighborhood favorite quickly grew into something much bigger. Word spread fast — neighbors told friends, friends brought families, and our wingsover community grew with every order. Today, we're proud to be a beloved destination for food lovers across the region.
"Every wing we serve carries the dedication of our team, the quality of our ingredients, and the warmth of our community. That's the wings over promise."
From our hand-crafted sauces to our perfectly seasoned rubs, every detail at Wings over is intentional. We source our ingredients thoughtfully and cook with care, because great food deserves nothing less.
View MenuEverything we do at Wings over is guided by a clear purpose — to create food experiences that bring joy, connection, and bold flavor to every customer we serve.
To deliver exceptional wings over and food experiences that satisfy cravings, celebrate flavor diversity, and bring communities together — one delicious meal at a time.
To become the most loved wingsover destination in the United States — recognized for consistently bold flavors, warm hospitality, and a commitment to quality in every bite.
Every order from Wings over is prepared with fresh ingredients, real care, and the passion of a team that genuinely loves great food. We never compromise on quality or flavor.
These aren't just words on a wall — they're the principles our entire wings over team lives by every single day.
We never cut corners. From sourcing ingredients to plating every order, quality is non-negotiable at Wings over.
We believe food should excite the senses. Our chefs craft flavors that are daring, memorable, and always satisfying.
Wings over was built by and for the community. We celebrate the neighborhoods we serve and give back whenever we can.
Our people are our greatest ingredient. We invest in every team member's growth, wellbeing, and sense of belonging.
We do the right thing — with our food, our customers, our partners, and our planet. Transparency and honesty guide every decision.
We're always exploring new flavors, techniques, and ideas. Staying curious keeps our menu exciting and our guests coming back.
From a small kitchen in Somerville to a beloved food destination — here's how wings over grew into what it is today.
Wings over opens its doors at 519 Somerville Ave. Founder Marcus Reid serves 12 house-made sauces from a converted kitchen, drawing instant neighborhood loyalty.
We expanded our wingsover sauce lineup to over 30 flavors and introduced our now-legendary dry-rub collection. Lines stretched around the block on weekends.
Wings over launched its first online ordering platform, making it easier than ever for customers across the United States to Order Now and enjoy fresh wings at home.
Named "Best Wings Restaurant in Massachusetts" by the Boston Food Critics Association. We celebrated with a free wing day for the entire community.
Through unprecedented challenges, Wings over pivoted to contactless delivery and curbside pickup, serving our community daily and keeping our full team employed.
A major milestone! Wings over surpassed 250,000 happy customers. We introduced our loyalty rewards program and expanded our wingsover catering services.
Wings over continues to grow, innovate, and serve bold flavor to the United States. Our mission stays the same: make every order the best you've ever had.
Great food starts with great people. Our passionate team brings expertise, creativity, and genuine love for the wings over experience to work every single day.
With 20+ years in the kitchen, Marcus crafted the original wings over recipes that started it all. His philosophy: bold flavors, honest ingredients.
Sophia keeps Wings over running like clockwork. Her systems and processes ensure every order is fresh, fast, and exactly what you ordered.
Jordan is the mastermind behind our ever-growing wingsover sauce collection. A culinary school graduate with a fearless approach to flavor combinations.
Aisha makes sure every wings over customer feels like family. She leads our front-of-house team with warmth, energy, and an unmatched commitment to service.
Passionate about food and community? We'd love to meet you.
View Open PositionsJoin over 250,000 satisfied customers who've made Wings over their go-to food destination in the United States.